Chocolate Cake with Amaretti:Recipe with Amaretti Biscuits and Chocolate

Chocolate Cake with Amaretti Biscuits

Last Updated on Sunday 26th, January 2014 / 16:05 Written by
Chocolate Cake with Amaretti Biscuits
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I simply love amaretti biscuits or macaroons! They are very popular and appreciated throughout Italy. This recipe with chocolate and amaretti is very simple, ideal if you have few time! That’s delicious Chocolate Cake with Amaretti Biscuits.

Ingredients needed for the Chocolate Cake with Amaretti

  • 150 gr of sugar
  • 4 eggs
  • 130 gr of flour
  • 100 gr of melted butter
  • 100 gr of dry amaretti biscuits
  • 100 gr of plain chocolate
  • 1 teaspoon of baking powder (8 gr)

How to make the Cake with Amaretti and Chocolate

1. Beat the egg whites

2. Then add the yolks previously mixed with the sugar

3. Add the flour, the amaretti (finely chopped), the chocolate (again finely chopped), the butter, and finally the baking powder, mixing all very well

4. Let cook in the oven at 180 °C (356 °F) for 30 minutes

Let me know about the result! and this is just one of the many cake recipes using amaretti biscuits :-)

About the author

Hi! My name is Elena, I'm a travel writer and a happy mom living near Florence. I love to explore Tuscany to discover special places and I have a great passion for Tuscan Cooking. On this blog I share my experiences on special hotels and places to visit in Tuscany and Italy, and about my grandmother's tasty Recipes! I'm happy to help travelers plan their holiday in Tuscany :-)

View all articles by elena nacci

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